Tag Archives: The Museum of Food and Drink

Museum of Food and Drink launches new program in East Harlem, MOFAD Roundtable

The Museum of Food and Drink is holding its inaugural MOFAD Roundtable, co-sponsored by the NYC Food Policy Center in East Harlem at Hunter College and Heritage Radio Network Thursday at CUNY School of Public Health at 3rd Avenue/E. 119th. The first MOFAD Roundtable live debate will tackle the NYC soda ban. See additional details below.

WHO: The inaugural Museum of Food and Drink (MOFAD) Roundtable. MOFAD Roundtable is a continuing series that will be broadcast on the Heritage Radio Network and hosted on MOFAD’s website, www.mofad.org.

WHAT: Increasing public concern about food has raised awareness, along with some tough questions, about controversial food issues. Enter MOFAD Roundtable, a new program from MOFAD bringing together top experts to debate today’s most complex food issues.

Esteemed speakers for this upcoming MOFAD Roundtable include:

Dave Arnold, Founder and President, MOFAD; Joel Berg, Executive Director, New York City Coalition Against Hunger; Nicholas Freudenberg, Faculty Director, NYC Food Policy Center at Hunter College; Parke Wilde, Associate Professor, Friedman School of Nutrition Science and Policy, Tufts University; J. Justin Wilson, Senior Research Analyst, Center for Consumer Freedom; Lisa Young, Adjunct Professor, Department of Nutrition, Food Studies, and Public Health, New York University.

WHEN: Thursday, December 5, 6:30 pm – 8:00 pm

WHERE: CUNY School of Public Health, 2180 3rd Avenue (at E. 119th St.)

COST/RSVP: Free; Online RSVP required