Category Archives: Harlem

Five and Diamond Harlem participates in Village Voice Annual Tasting, Spring/Summer menu arriving soon

Apr 7, 2011 @ 7:30
By HarlemGal
The Village Voice’s Fourth Annual Tasting took place recently and Harlem’s very own 5 and Diamond, located at 2072 Frederick Douglass Blvd., participated. The event allowed some 1,700 guests to sample food from more than 30 nations. We hear it is an honor to be invited to participate in the Village Voice’s Annual Tasting. It’s by invite only. Ooh-la-la. Kudos to Selene Martinez (co-owner, left in photo) Executive Chef David Martinez (no relation to Selene, center), and Lia Sanfilippo (co-owner, right).

We also hear that, 5 and Diamond is getting ready to unveil its Spring/Summer Menu for all. Now that it is April, perfect time to fill the belly with some incredible cuisine by Chef Martinez! See you there!

Amkoullel to perform for first time in Harlem, Shrine and Farafina host Malian hip hop artist

Apr 6, 2011 @ 7:23
By HarlemGal
World music takes center stage this Thursday and Friday in Harlem. Amkoullel, the Malian hip hop artist will  be performing for the first time in Harlem (and in the USA) this Thursday and Friday (April 7-8).

On April 7th, see Amkoullel perform at the Shrine, located at 2271 Adam Clayton Powell, Jr. Blvd. The show starts at 8 PM. At Shrine, there is no cover charge.  The next day (April 8), see the Afro-beat artist perform at Farafina Cafe, located at 1813 Amsterdam Avenue. This show starts at 11 PM on Friday.

Aside from his music, Amkoullel is known for “harmoniously combining traditional and contemporary global cultures to promote social responsibility.”

One of Harlem’s A-List couples graces the cover of Uptown Magazine

Apr 5, 2011 @ 11:06
By HarlemGal
It’s Spring time! That means it’s time for magazines to feature the most beautiful people on the planet on the cover. Uptown Magazine falls in line and starts off April right by pleasing the eye. In their annual Gourmet Issue, one of Harlem’s A-List couples graces the April cover. It is Red Rooster Harlem owner and celebrity chef Marcus Samuelsson and his drop dead gorgeous wife and model Gate Maya Haile.

For the Gourmet edition, the Samuelsson’s gave Uptown Mag incredible access. The Harlem couple allowed the magazine to photograph them all over Red Rooster. Take a look at the behind the scenes coverage. The pictures and video are incredible. If you can get past that part, feel free to click on over here to read what’s inside Uptown Magazine’s Gourmet Issue!

Harlem’s Marcus Garvey Park and Hamilton Heights make New York Mag’s Next Big Neighborhood List

Apr 5, 2011 @ 7:00

By HarlemGal
It is that time of year where New York Magazine profiles some of the upcoming neighborhoods for 2011. In this week’s edition (April 3), they list 20 of The Next Big Neighborhoods in New York City and two Harlem sections made the list!

A big congrats to Marcus Garvey Park.  This area located in Central Harlem was ranked fourth out of 20. NYMag says Marcus Garvey Park “is undergoing a several million dollar renovation, including smoothed-out sidewalks and the transformation of its existing bandshell into a state-of-the-art amphitheater.” In addition to park renovations, several buildings have sprung up, such as 5th on the Park, located at Fifth Avenue and 120th Street; and “the recently constructed Windows on 123, a pair of buildings graced with limestone-balconied apartments and full-floor lofts.”

Hamilton Heights located in West Harlem, finishes out the list placing 20th on the list.

Another notable mention, is Manhattan Valley, which is right below Harlem on the Westside. They were ranked second out of 20.

Harlem Gal Inc reader takes on NYLean25 April challenge

Apr 4, 2011 @ 11:35
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We were approached recently by NYLean25 to join their program for the month of April at Twirl Fitness Lounge in Harlem. NYLean25 is a 25 minute, three times a week fat burning class. At first we thought, how nice! That’s so sweet. Then we thought, are they trying to tell us something at HCL, like winter is over get off your computer duff! Finally, we said how cool. However, we think this opportunity would be better served through the eyes of a HarlemCondoLife reader. They agreed and we immediately found a willing participant! This HCL reader, female and who asked to remain anonymous, agreed to submit diary entries and photos about her NYLean25 experience. Her other request she wants from us is to cheer her on and provide constructive feedback! I think we can help her out…si?

Dear HarlemGal,
I am tired of the Wii Fit telling me I am overweight! I work out regularly, but I HATE going to the gym! When HarlemCondoLife offered me the opportunity to join NYLean25 for the month of April, I chomped at the bit! Thanks so much!

20110404-121751.jpg I am now committed to working out with NYLean25 three times a week for one month. Each session is only 25 minutes!

This is what the program involves:
-Interval training: an exercise technique that alternates between short bursts of high intensity activity followed by short rest periods or low intensity activity. It is known to burn fat faster.

-Toning and muscle confusion to keep muscles toned and avoid plateaus.

-Good form and posture: performing exercises with the correct form increases the effectiveness of muscle toning and strength building while reducing the possibility of injury.

-A choice of 2 eating plans.

-Weekly weigh-ins and measurements.

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I have a hard time with staying motivated, so being in a program that keeps me accountable for my actions is exactly what I need! I like that NYLean25 includes an excercise AND eating plan. Believe me, I know from experience that you can’t expect to see much results by doing one or the other. I arrived on my first day and got weighed, measured and had my body fat taken (ugh!).

20110404-121835.jpg Then the class began, led by the creater of NYLean25, Robert Brace, who is in the photo above. Robert is a very attractive former professional dancer with 10 years experience in the fitness industry. He has a cute British accent to boost. The class started off intense right off the bat! There was 25 minutes of push-ups, squats, cardio and ab work. I felt challenged, but not overwhelmed. I’ve taken some very intense bootcamp classes that had me dreading going back. Thankfully, I don’t feel that sense of dread with this class.

My goal for the month is to lose five pounds and maybe, just maybe, wear my bathing suit to the beach without board shorts over it!

Until next time. And wish me luck!

Best,
HCL reader committed to weight loss

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See The Faces Behind Madame Alexander Dolls in Spanish Harlem

Apr 4, 2011 @ 7:00
By HarlemGal
This week the 12th Annual Havana Film Festival New York kicks off in the City and runs from April 7-15. This year they have carved out a new prize called the Havana Prize for Best Documentary. Seven films are in competition and one of the seven is The Faces Behind Madame Alexander Dolls, a documentary that pays tribute to the Dominican and Latin American workers who have worked in the famous doll factory, located in Harlem at 615 West 131st Street, dedicating their lives to creating beautiful dolls that have delighted children and adults around the world since the early 1920s. These dolls have been collected by queens, business women, actresses, and world leaders.

The Faces Behind Madame Alexander Dolls is screening this Wednesday, April 6 at El Museo del Barrio in Spanish Harlem. The event is FREE, starts at 6:30 PM and includes a post-show Q&A with director Freddy Vargas and cast members.

Details:
Wednesday, April 6, 2011
6:30 pm – 8:30 pm
El Teatro, El Museo del Barrio
1230 Fifth Avenue (At East 104th Street)
Admission: Free

My Bad Horse Pizza experience in Harlem

20110403-120639 Apr 3, 2011 @ 12:23
By HarlemGal
Last night (April 2), I did my usual! I put my money where my blog [mouth] is. My theory is, I can blog a ka-chillion posts as a Harlem blogger and receive a ton of hits. However, in my view it don’t mean a thing, especially to readers, if one doesn’t actually go out in Harlem, spend money on the Harlem places one blogs about and share it . Catch my drift? So last night I met up with a friend, who recently bought an apartment in Harlem, to checked out Harlem’s newest restaurant on Frederick Douglass Blvd, i.e. Bad Horse Pizza.

20110403-120403When we arrived, we had to wait a bit for a table. Bad Horse Pizza was busy for its second night of business. Eventually, we were seated in the back. From there, you can see how the interior is designed to look like a barn. The windows near the bar have old fashion, wooden barn doors next to them. The dining tables are wood and the bar has a rustic metal look to it. The place looks great and you feel comfortable inside. Plus if you’re walking to Bad Horse Pizza from the south, you will see the pizzas being made fresh. The kitchen is completely wide open!
20110403-120549As for the food, we ordered a mixed green salad to share, a ten inch acropolis and secaucus pizzas. What we received was a salad, bad horse pizza and a secaucus. We looked at the two-meat pizzas and said…oh well. Let’s eat these. The place is still figuring out their game, which is ok since they just opened, and we were hungry. We devoured two meat pizzas. They were good and filling. If you like Italian sausage and real big pieces of steak on your pizza, you will like these two pies. Our pizza and salad was coupled with free glasses of red wine. Can’t beat that! Overall, our bill was $49, not including tip.

If you’re looking for freshly made house pies, check out Bad Horse Pizza, located at 2222 Frederick Douglas Blvd, for yourself. Then stop by HarlemCondoLife and tell us about your experience!

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UPDATE: Harlem Tavern receives a big delivery, no April Fools

Apr 1, 2011 @ 11:27
By HarlemGal
While Bad Horse Pizza opens this evening (April 1), looks like Harlem Tavern is slowly moving forward with building the place. This morning there was a large truck spotted at 301 West 116th Street delivering what I assume is hardwood floors. Plus renderings posted on Harlem Tavern’s website show hardwood floors around the indoor bar and dining section!

Given it is April 1st, it’s no joke that Harlem Tavern wants to experience soon what Bad Horse Pizza will experience today, opening day!

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Land Yoga lands in Harlem, studio to open up on Frederick Douglass Boulevard

Mar 30, 2011 @ 7:00

By HarlemGal
We received some wonderful and different news in our inbox yesterday! It’s generally real estate stuff in our inbox. We were informed that Land Yoga will be opening up a yoga studio at 2110 Frederick Douglass Blvd. The exact location is right next to Franz James Floral Boutique in The Douglass Condo.

Land Yoga in Harlem is expected to open in about two months. The space will include two private rooms and will offer adult classes as well as extensive children’s programing, including yoga mini camp this summer on Tuesdays and Thursdays from 2:00-4:30 PM. Land Yoga is also seeking wellness practitioners in acupuncture, chiropractic, nutrition, or Alexander technique who are interested in subletting space in Central Harlem.

We were also informed by Land Yoga they are running for a very special grant opportunity that will support their dream to bring yoga to the Harlem community. They need 1,000 votes by this Thursday, March 31. To vote and support Land Yoga, text the word Land to 244326. There is no charge and no spam. Participants will receive two follow-up texts asking name and reasons for voting for this business. Participants must respond to these texts to finalize your vote.

If you want to “like” and learn more about Land Yoga, check out their Facebook page or better yet, learn about the yogi launching Land Yoga by clicking here!

Again, this is refreshing news. We couldn’t be more excited! Namaste!

What should President Barack Obama order at Red Rooster Harlem?

Mar 29, 2011 @ 7:00
By HarlemGal
The barricades are up on Lenox Avenue and 125th Street, the $30k checks are in, and the articles have been written about how POTUS Barack Obama will be in Harlem this evening (March 29) at Red Rooster. I feel like I have all the information that’s out there about this visit with the exception of one thing! No one has covered the menu for this swanky fundraiser-that I am aware of. I wonder if there is a special menu for 30 grand. Let’s pretend there is not a special menu and that President Obama is using the everyday dinner menu for this expensive occasion. Under this scenario, shall we ask the question? What should President Obama order at Red Rooster?

First off, I think he should hang out at the bar for a while and throw back a few drinks, such as the Brownstoner or Rooster Punch. POTUS Obama needs to drink a lot so that he can move the Secret Service out-of-the-way in order to stand close to the window so some of us can see him from afar. Wouldn’t that be nice?

Then after a few cocktails, Obama should sit down with guests that should be asked to fork over another $30k for actually getting to eat at Red Rooster before most Harlemites get to and then discuss reelection strategy over cornbread, Pulled Pork; and Dirty Rice and Shrimp. Those food items seem appropriate for the conversation and asking for the additional funds…don’t ya think?

For the main course, I believe Obama should either have the Braised Oxtail or the Uptown Steak Frites. For $30,000 dollars a head, OBAMA PLEASE DON’T EAT CHICKEN or FRIED YARD BIRD. That is a no, no given the price guests are paying to dine with an awesome POTUS. Plus the Food Network police will never forgive you or Marcus if you eat chicken at such an expensive event!

As for desert, it is a toss up on what Obama should order. I like both the Sweet Potato Doughnuts or Spiced Bread Pudding. I have had them both and they are delicious!

After his fabulous meal at Red Rooster Harlem, I hope President Obama walks a long rope line near the popular restaurant and shakes plenty of Harlem hands. My guess is there will be a ton of people waiting and watching for him to arrive and depart. Given who President Obama is and what Harlem stands for, in my opinion it would be a perfect way to end the evening to what I am assuming will be a perfect meal.