Tag Archives: dining out in Harlem

The Grange Bar & Eatery in Harlem aiming to open bar only Thursday, June 6

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The owners of The Grange Bar & Eatery in Hamilton Heights in Harlem tell HarlemGal Inc that they are aiming to open its doors this Thursday, June 6 for the bar only! The entire place will open a couple of days after.

The Grange has been granted a full liquor license, so its ready to partially open and will start by offering its patrons access to a full bar, including craft beers and wines. The Grange Bar has partnered with Bobby Middleston from The Dead Rabbit for the creation of cocktail programs.

The Henley’s, the owners of The Grange Bar, said “they do not have their gas turned on yet, so they are plan on implementing a partial menu the following week upon opening for bar-oriented food.”

The Grange Bar & Eatery is located at the corner of 141st and Amsterdam Ave.

Harlem locals invest in where they live, The Grange Bar & Eatery coming to Harlem’s Hamilton Heights

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I love it when readers write in to tell us another set of Harlem locals are opening up a business right where they live, such as Harlem Tavern, Yatenga and more. Rita Royer-Henley and Roy Henley have been living in Harlem’s Hamilton Heights area for more than eight years and they’re the couple behind The Grange Bar & Eatery, which will be a farmer’s kitchen bistro and bar located right in the heart of West Harlem, Hamilton Heights– at 1635 Amsterdam Ave (Corner of 141st st) to be exact. Opening date is set for mid-April-May 2013

Guests of The Grange Bar & Eatery will be able to enjoy comfort food made in a 2350 sq ft, 75 seat setting with local produce and organic seasonal ingredients when possible, according to the Henley’s. The bar plans to provide “a mixology-driven selection of balanced cocktails.” “We want to go beyond the traditional cocktail and move away from those overly sweet and overpowering drinks. To do so, we will be incorporating in-house naturally pressed juices, herbs and bitters,” says the Henley’s. “We want to feature and support spirits from local small and artisan distilleries from all across the country.”

As for beer and wine, The Grange Bar & Eatery plans on using a 16-Draft Beer system, which is 80 percent craft beers and 20 percent traditional beers; seasonal beers included. The wine will be a balanced selection of international as well as local wines. Overall, guests should plan on “picturing themselves in a farmer’s country kitchen,” says the Henley’s. Oh, and The Grange Bar & Eatery plans on having outdoor seating, subject to City approval.

Out of all the many places in Harlem to open a business, I asked the Henley’s why Hamilton Heights? “We have been living in Hamilton Heights for a combined 8 years and have witnessed how much this beautiful section of Harlem has changed and grown especially in the last 5 years. We soon discovered out of our own need to have more places to go to that were within walking distance. We believe so much in this [part of Harlem]. “We are thrilled to make this happen and setting the standard for this portion of Amsterdam Ave that has so much potential in becoming the next restaurant row in Harlem.”

Congrats to the Henley’s on the opening of The Grange Bar & Eatery in Harlem’s Hamilton Heights. To learn more about the upcoming establishment, go to their Facebook page.

Tweet of the Week: Have you dined at Harvist Harlem?

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In this weeks Tweet of the Week, I’m singling out followers @leagoldman, @nikkimmascali and @iamjcrack who recently asked: have you dined at Harvist Harlem? If so, how was it?

Answer: yes, I have dined at Harvist Harlem located inside My Image Studios Harlem (MIST Harlem) on West 116th Street between Fifth Avenue and Lenox Avenue.

I shared the Grilled Cheese with Gruyère on sourdough bread. This item was extremely tasty and very heavy. I recommend it! I tried the Kale Salad with endive and pears. This salad is extremely healthy. I ordered the Kale Salad because I knew was I was going to have the Berebere Rubbed Filet Mignon as my main dish, which was delicious! The Filet Mignon was juicy, tender and seasoned to perfection! I ended my meal with the Red Velvet Soufflé! It was fancy! I liked it, but I’m more of a cheesecake kind of gal, so I’ll probably try the apple crisp the next time I return to Harvist Harlem.

As for price point, small plates range from $10 to $14 and large plates start at $18 and up to $25.

And an interesting feature about Harvist Harlem is that it is extremely spacious. When dining there it won’t feel crowded or small. Plus it’s easy to get to by taking the 2/3 subway to 116th Street. Check it out and enjoy!

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