Tag Archives: restaurant row

Busboys and Poets plan to expand into Harlem

Aug 10, 2010 @ 12:00
By HarlemGal
While apartment hunting throughout Harlem with a good friend this past weekend, I stumbled across some interesting information. A sales representative at 2280 Frederick Douglass Blvd., one of the new condo buildings built from the ground up in West Harlem, made a point to say to the potential buyer that their retail space was in contract with Busboys and Poets from Washington, D.C., a restaurant, bookstore, fair trade market and gathering place where people can discuss issues of importance.

The 2280 FDB sales rep was emphatic to the potential buyer about how their retail space was taken. They said Busboys and Poets is moving into their large retail space and then a florist is moving into the smaller part where the sales office currently resides. The florist will move in after the majority of apartment sales are complete.

When I heard this information, I was dumbfounded. I did not know who Busboys and Poets was even though I lived in D.C. for many years. That’s because I was long gone from D.C. when Busboys and Poets opened, which was in 2005. My friend, who was looking to buy an apartment in Harlem, knew of them and said it was a good business to come to Harlem. Interesting stuff.

So I called over to the press office of Busboys and Poets to see what the deal was and the person who answered the phone confirmed they do have plans to open another restaurant outside of the Beltway and into Harlem. However, the individual could not confirm the exact location, say when or if an agreement was signed for the first level retail space at 2280 FDB, nor say exactly when Busboys and Poets will open for business in Harlem. They had to direct me to the owner for further clarification, which I reached out to but he was not available for comment.

If all this checks out, looks like Busboys and Poets will be joining many other restaurant establishments, who have decided to make Frederick Douglass Blvd. their home! Let’s see what happens. Stay tuned!

5 & Diamond in Harlem launches supper club and cooking class

Jun 6, 2010 @ 18:03
By HarlemGal
Ever wondered about how to learn to butcher, prep, cook and serve lamb? Well, now is your chance to pick up that skill right here in Harlem at 5 & Diamond located at 2072 Frederick Douglass Blvd.
Starting Monday, June 7, Five & Diamond is launching its first bi-weekly supper club/cooking class. For $55 bucks a person, you can learn all the attributes of lamb! And the interesting part of this course aside from learning about the lamb,  is you’ll get to learn from bad boy chef Ryan Skeen. Hmm…could be fun and interesting! Let’s just hope the cooking class is much better than his hand/keg stand shown below.

Five & Diamond flier

Photo by Joannie

More Red Rooster Harlem details surface

Feb 26, 2010 @ 11:42
By HarlemGal

NY Magazine caught up with Marcus Samuelsson recently and asked him about Red Rooster, his new upcoming Harlem restaurant. According to the article, the Red Rooster menu will be a giant melting pot of diverse cuisine – a true representation of Harlem.  Yum! Can’t wait!

My question now is, will Samuelsson open up Red Rooster on Frederick Douglass Blvd? If so, I believe the opening of Red Rooster on FDB could potentially validate my prediction that this busy, “gold coast,” boulevard will become Harlem’s restaurant row? Start placing your bets folks!

Crowds seen at Harlem’s Frizzante, Good food and design attracts

Jan 19, 2010 @ 10:00

HarlemCondoLife

By HarlemGal and Austin2Harlem
We enjoy dining out in Harlem and this past holiday weekend was no exception. For our Friday night outing, we decided to check out one of the newest food establishments in Harlem, Frizzante Italian Bistro & Bar, located on the corner of 117th Street and Frederick Douglass Blvd. Like most Harlemites, we wondered when this place was going to open up. After our visit, we now feel the wait was worth it.

HarlemCondoLife

Let us start off by saying, Frizzante did not disappoint. We walked in around 9 PM and most tables were taken. Our first thought was “are we in Harlem?” Where did all these people come from? We didn’t recognize anyone in the place. It immediately felt like a downtown Italian bistro in Little Italy. The layout of the place is very well done with hanging lights, big wooden tables and a beautiful corner bar showcasing numerous wine bottles.

When we were seated, paper menus were provided with the words “CASH ONLY” on it. As we quickly scanned the menu, the price point diminished the cash only aspect because most items on the menu were below $10. BONUS! We were quite impressed. Now we were thinking, the next bonus will be if the food matches or surpasses its prices. And it did!

HarlemCondoLife

We started off with Antipasto misto: proscuitto, mortadella, soppressata and capocollo served on a nice round white place; and Cuori de carciofo alla Milanese: pan seared artichoke hearts. Both starters were simple, but very tasty. The artichokes were breaded and served with lemon wedges. We sprinkled a little bit of lemon juice on top and the item tasted like you were biting into a meaty artichoke. The cured meat was wonderful as well. We liked the proscuitto and the salami-like meat. Eating the meat with the garnished type red onion gave it a kick.

HarlemCondoLife

For our dinner plates, we had the Lasagne di carne, the meat lasagna, and the Scaloppine di vitello al limone, veal in a white wine and lemon sauce. Both dishes were absolutely delicious! What we were impressed the most by was the meat lasagna. It had no cheese, but it didn’t need it. It was scrumptous without it. The veal was lean and tender. You could cut it with your fork. This dish was served with roasted potatoes, but not that many. The meat was good, but they could have provided just a tad bit more potatoes. Between the two dishes we preferred the meat lasagna. However, you cannot go wrong with either one if you decide you’re in the mood for some veal.

As for dessert, we would have ordered some. After being open for only one day they were not ready to serve dessert or liquor. Frizzante does not have their liquor license yet. Not too worry, they allowed BYOB. We went to the little bodega on the corner of 116th and FDB for some brewski. However, we saw most patrons going to The WineryNectar or Harlem Vintage for a bottle of vino to go along with their dinner. Those establishments had to be happy that night and will be for a while until Frizzante gets their liquor license.

HarlemCondoLife

Overall, we had a wonderful time dining at Frizzante. We saw some discombulation, but it was minor and plus Frizzante has only been open for a few days now. Between the two of us our bill was a total of about $45, not including tip. We were extremely pleased with the food and with the fact that we did not have to venture downtown and pay a ton of money for a nice Italian meal.

Frizzante Italian Bistro & Bar
2168 Frederick Douglass Boulevard
New York, NY 10026-2001
(212) 866-0525

Harlem’s Frizzante Italian Bistro opens….finally

Jan 15, 2010 @ 16:43
By HarlemGal

HarlemCondoLife

UPDATE: Click here to read review on food!

After many, many months of restaurant furniture sitting inside a nicely designed corner space, a naked bar and teasing windows for Harlemites to peak in, Frizzante Italian Bistro & Bar has finally opened its doors at the corner of 117th Street and Frederick Douglass Blvd. Last night (Thursday, January 14) was their first night of business in Harlem.
I tried chatting with the gentlemen on site today to get the chisme on who is behind this new restaurant, which, in our view, supports our claim that from 110th Street to 125th on Frederick Douglass Blvd. it is slowly and surely becoming the restaurant row of Harlem. The gentlemen declined to comment on who is the investor(s). They only said “why don’t you come over tonight and try our food; and blog about that? I responded: “I will certainly do that.”

HarlemCondoLife

Now we have to wait and see what happens with the other new restaurant opening up near 67 Orange on FDB. The place is slowing coming together. Either way, the more dining establishments in Harlem the better.

See you at Frizzante in Harlem!

Frizzante Italian Bistro & Bar
2168 Frederick Douglass Boulevard
New York, NY 10026-2001
(212) 866-0525

Reflections of an Upcoming Sandwich Place

Oct 28, 2008 @ 1:56

HarlemCondoLife

By HarlemGal

Word on the Harlem street, between 112th and 113th on FDB, is that this is going to be a sandwich place. Yummy.  With the hanging of purple drapes, I assumed wine bar.  Maybe its sandwiches and wine? Tell us if you know.  Either way HarlemCondoLife looks forward to another new biz, whose product is potentially food, to the neighborhood!