Category Archives: food

Johnny Rockets in East Harlem expected to open soon

A little pajarito tells HarlemGal Inc that the Johnny Rockets we blogged about back in October is aiming to open in the next week or so. That’s if they pass inspection and can get their gas turned on. Whether its next week or not, they’re prepared to open in the immediate future in the East River Plaza, which is located at the end of East 116th Street. Stay tuned!

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One day flea market and street fair scheduled August 25 in Central Harlem


Another Harlem flea market is being developed (the other is on FDB & 117th Street). However, it’s for one day at Mt. Morris Park/Marcus Garvey Park and its being organized by a local Harlem church. Mt. Morris Ascension Presbyterian Church tells HarlemGal Inc that it is hosting its first flea market and street fair on Saturday, August 25, from 12 pm to 7 pm, and all the five boroughs are invited to participate whether by attending or setting up a booth.

The one day market plans to offer everything from food to face painting, a live DJ, and some raffle prizes. The flea market will be at 122nd Street between Mt. Morris Park West and Lenox Avenue.

Vendor spaces are still available for non food vendors.  If interested, contact Elder William McKenzie at 212.658.1541 for vendor fees and policy. General inquiries are being directed to the same phone number. 

Proceeds for this event will benefit The Mt. Morris Ascension Presbyterian Church .

Chef Stephen Putnam moves on from Lido Harlem, sought-after caterer Serena Bass steps in

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Lido Italian Restaurant and Bar in Harlem is experiencing some changes, but don’t worry. These changes are positive for everyone involved, especially the consumer. Lido Harlem, located at 117th Street and Frederick Douglass Blvd., exclusively tells HarlemGal Inc. that British-born, celeb following caterer, Serena Bass has been hired by the Harlem eatery to redevelop their menu. This decision to hire Bass to redevelop Lido’s menu is right out of the oven practically. Bass will start working with the Lido team effective immediately! In her bio, it reads: Bass’ most recent venture is at Lido Harlem where she is taking the popular neighborhood restaurant to a new level. So let’s all pay attention to the menu at Lido. I am confident it will have that similar ingredient: quality food.

These changes are happening at Lido due to initial Chef Stephen Putnam giving notice last week to the management team that he was departing the Harlem dining place to start his own restaurant in Harlem, along with his wife Dera. Putnam will not comment on the exact location of his Harlem restaurant or the starting date because he is in the midst of negotiations. However, Putnam does say that he plans on serving cuisine at his new place that garnered him a 26 out of 30 rating from Zagat while at Lido.

And for those of us who like dining at Lido Harlem, like I do, the service, ambiance and quality of food will remain the same, according to its management team. Lido will continue to provide the same level of service it has been consistently offering since it opened about a year and a half ago. And be on the look out for Serena Bass in Harlem. Just so you know, her clients include Sarah Jessica Parker and Oscar de la Renta.

Harlem Shambles named one of New York’s best butcher shops

Time Out New York has narrowed the list to ten on the best places to purchase meat in New York City and Harlem Shambles made the list. TONY said they named Harlem Shambles as one of the best NYC butcher shops for barbecuing because “all the meat at this shop is humanely raised and sourced from three farms in the Finger Lakes and Hudson Valley. [Also] the butchers are resourceful, transforming whole carcasses into just about any cut you might want…”

Congrats to Harlem Shambles! Check it out for your barbecuing or everyday meal needs. They are located 2141 Frederick Douglass Blvd. between 115th and 116th Street. Their phone number is 1 (646) 476-4650.

Sylvia Woods, who founded famous Harlem restaurant, passes

This evening, Harlem lost a legend. Sylvia Woods, who earned the grand title: the Queen of Soul Food, has gone on to a better place.  The Wood’s Family announced on Facebook tonight that the women who founded and created one of the most famous soul food restaurants in Harlem and in New York City, Sylvia’s Restaurant, succumbed to Alzheimer’s. In their statement, the Wood’s Family said before she left, Sylvia was surrounded by the same environment she created at her Lenox Avenue restaurant: “a host of family and loved ones.”

As one person said on Twitter this evening, “they’re eating collards, fried chicken, and cornbread in heaven tonight…” Amen. 😦

Melba’s Restaurant returns to The View July 24

The ladies from ABC’s The View will be in the kitchen soon with Harlem’s Melba Wilson, the owner of Melba’s Restaurant on 114th Street and Frederick Douglass Blvd! On July 24, Melba returns to the morning talk show where she “will cook it up” with the ladies on The View. Way to go Melba! Details are below!

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Celebrate Bastille Day at Cedric French Bistro in Harlem

It’s a national holiday this coming Saturday, July 14 or its Independence Day all over again! Well, not exactly here in the U.S., but in France it is. It’s Bastille Day this coming Saturday and Cedric French Bistro and Bar, located at 185 St. Nicholas Avenue (at the corner of 119th Street) is celebrating the French holiday with a Brunch Party right here in Harlem. The festivities start at 11 am and Cedric’s is taking reservations for this soiree. See all the details below!

Il Forno Pizza and Salad in Harlem aiming to open in two weeks

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Over the Fourth of July holiday, I caught up with Henock Kejela, the owner of Zoma Ethiopian Restaurant in Harlem and the soon to be Il Forno, a new pizza and salad place, that will be located at 135 West 116th Street, between FDB and ACP Blvd. Kejela told HarlemGal Inc that he is planning on opening his second eating establishment in Harlem in about two weeks. The main product at Il Forno will be fresh pizza made in a wood burning oven.

Kejela let us come inside to take pictures of the work in progress at Il Forno in Harlem. The pizza place is going to have a clean, crisp look. The walls and floors will be predominately white with subway tile on the side walls, and black and white circle tile for the floors. The only color in the place will be on the wood burning over, which was specially made in California and shipped to Harlem.

In my view, this pizza place will be well worth checking out when it opens. The Harlem community knows Kejela can deliver. Zoma, located on the southeast corner of FDB and 113th Street, has received outstanding reviews from the media and is one of the few dining establishments in Harlem that has a Michelin rating. With those kind of credentials, I can’t wait for Il Forno in Harlem to open! Stay tuned…

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EmblemHealth and Harvest Home Farmer’s Markets Kick-Off ‘Eating for Good Health,’ cooking demonstrations available in Harlem

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EmblemHealth and Harvest Home Farmer’s Markets are offering locally grown fruits and vegetables, cooking demonstrations and health and wellness screenings to the people of NYC this summer, with two locations in Harlem, through the “Eating for Good Health” program.

A kick-off celebration for the start of the cooking demonstrations is scheduled for the week of July 10 – 14, 2012 with special activities, giveaways and health screenings. Below are the schedules of the two Harlem locations that are participating in the “Eating for Good Health” program:

Mt. Morris Park Historic District Market-Saturdays through November 17
Cooking Demonstrations begin July 14, 2012 through Oct. 27, 2012
120th Street and Lenox Avenue

West Harlem Farmer’s MarketTuesdays beginning July 10 Nov. 20, 2012
Cooking Demonstrations begin July 10-Nov. 20, 2012
137th Street and Broadway

For more information, please visit www.harvesthomefm.org.